A Christmas Kind of Mood

Mom and Dad prepare the stuffing like Nonna would have.

Thanksgiving was a whirl wind. It went as quickly as it came.  Our family prepares such an abundant feast that we convened on the Saturday following Thanksgiving to share a meal again. I love that. Such a wonderful holiday, and we get to have it twice. Having been so late in the year though, soon after the turkey and stuffing was digested, Christmas preparation was upon us.

It is the first year in the last seven, that I am home for the entire month of December and it has already been something special. Simple things make it so. Nothing extravagant, but the tangible anticipation of Christmas heightens the enjoyment I suppose. The scarcity of the season, only available one month in twelve, empowers us to live and love more freely? Or maybe Christmas music has subliminal messaging that teaches us to be kind to one another. The egg nog is spiked with happiness. The sugar cookie scented Yankee Candle puts you in the mood to bake. Or maybe it is the Holiday Bloom and Cheer Febreeze. That must be it.

In December, people sing along: in stores, at their desks, in the car. I pretty much sing along all year, and mess up lyrics through and through, but during this time of year it is more common and socially acceptable. The inhibited even sing. Some whistle. There is skipping. All do it to the tune of Carol of the Bells or Sleigh Ride. On Spotify, A Charlie Brown Christmas is alive and well.

In the past few weeks, I have spent more time than usual in Michael's craft store, buying Christmas stickers, treat bags, glitter pens, and blank cards. I've done serious time in the baking aisle as well. What to buy, what to buy? Brown sugar, heavy cream, and vanilla extract. Shall I splurge on new muffin pans? No Francesca, yours are fine. A can of pumpkin here and Anise extract for Mimi's Anisette cookies. Chocolate chips of every variation.

Sitting in my pajamas one evening I was working on Christmas cards, cutting out shapes with my Cricut and deciding on a color scheme. From experience, I know if cards aren't started well in advance, I won't finish them. I made some hot cocoa and added a splash of Eggnog as it needed a little dimension. It felt slightly gluttonous and perfectly "holiday".

 Christmas card making.

Christmas card making.

Dad and I went to Corrado's to pick up the tree, a seven foot Frasier fir. It was loaded into the pickup truck and we drove home sharing a little heart to heart. He works quite a lot so any time he has my ear, I come away feeling grateful and loved. At home, James was preparing the pierogi Mom bought from the Polish Church. They are divine-the potato and sauerkraut kinds. He also made cabbage and kielbasa to round out the perfect, comforting meal. We huddled around the table, elbows knocking one another which happens in an average sized kitchen.  Smaller the better I say, as there is more affection packed into each square foot of the space. Take that, monumental kitchens with islands and elaborate cabinetry. (P.S. Don't get me wrong, if I ever came to have a kitchen like such, I would just have to pack it with more mouths to feed and merriment to share - to maintain the good stuff ratio of course.)

In December, calendars fill up with Cookie exchanges, Christmas concerts, and holiday parties. There is ice skating and tree lighting. Menus are planned and dishes prepared. Flannel sheets with snowflakes make their way on the bed. Gingerbread are decorated with candies and icing. Stockings are hung and gifts are wrapped. Regardless of how little they may have, people find a little extra to give to someone else. My friend Joey suggested we start a message chain in which we share daily with each other what we are thankful for. It has become my favorite part of the day.

I often wonder what would happen if we prolonged the season. Why must it only last from Thanksgiving to New Year's? The holidays can be tiring with the planning and gatherings, I know. We need not have cookie exchanges all year, although it would be pretty gnarly. I am thinking more about the spirit of it all. It would be just lovely to feel that warmth and gratitude all year. Maybe reconcile with someone you have been avoiding or donate your time to a charity drive. Make time for a dinner with old friends.

If I am not mistaken, research shows that Jesus was born in the summertime so I think it's only fair we share the love with the rest of the year.